Gourmet food in Spain

When looking for an ideal place to have lunch or dinner, we often come across establishments that call themselves "gourmet restaurants". Something similar happens when we buy food products in supermarkets, as we can see that some of them have the legend "gourmet". But do you know exactly what this designation means? Here we will take a tour through gourmet food in Spain to get to know some of the most distinguished products on an international level. In this way, we will be able to better understand what the designation "gourmet food" refers to.

What is gourmet?

For a meal to be considered gourmet, only the highest quality products must be used in its preparation. In this sense, all the ingredients used are expected to have the best smell, texture and colour, bringing an unparalleled taste to the food. With this in mind, let's talk about the most important gourmet products in Spain.

Top gourmet food in Spain

There are different products made in Spain that are recognised for their gourmet quality. This is the case of some cured meats, among which salchichones, Iberian Bellota ham, chorizos and gourmet red meat stand out. It should be noted that gourmet sausages are made with pork, wild boar and deer meat, specially bred and fed for this purpose.

On the other hand, gourmet food in Spain is also famous for its wide variety of cheeses. Made from cow's, sheep's or goat's milk, they are subjected to unique processes to produce some of the most famous cheeses in the world. According to some reports, around 150 varieties of cheese are produced in Spain, including some 30 with the Protected Designation of Origin seal. Some of the most famous cheeses are Torta del Casar Virgen del Prado, Manchego Viejo and cured Mahones.

The same is true of the wide variety of high quality wines produced on the Iberian Peninsula. In fact, Spain has the largest extension of vineyards in the world dedicated to the production of high quality products from the vine, i.e. gourmet wines.

In addition, there are other famous gourmet products throughout the Iberian Peninsula. On the one hand, there is seafood of the highest quality. The extra virgin olive oil, with the Denomination of Origin of Spain, is also world-renowned.

If you want to eat gourmet food in Spain, you can look for the products you are interested in in specialised online shops. There you will find the best selection at the best prices.